milk chocolate

英 [ˌmɪlk ˈtʃɒklət]

美 [ˌmɪlk ˈtʃɔːklət]

n.  牛奶巧克力

牛津词典

noun

• 牛奶巧克力
  light brown chocolate made with milk

柯林斯词典

• 牛奶巧克力
  Milk chocolateis chocolate that has been made with milk. It is lighter in colour and has a creamier taste than plain chocolate.

英英释义

noun

• chocolate made from chocolate liquor with sugar and cocoa butter and powdered milk solids and vanilla and (usually) lecithin

双语例句

• Dark chocolate contains higher quantaties of the chemical than plain or milk chocolate.
  黑巧克力比原味巧克力和牛奶巧克力的黄烷醇含量更高。
• People liked the taste of milk chocolate even better.
  人们更加喜欢牛奶巧克力的味道。
• Cherry, milk chocolate, tea, raspberry, mushrooms.
  樱桃，牛奶巧克力，茶，覆盆子，蘑菇。
• White and milk chocolate will not keep for as long, but they are surprisingly robust.
  白巧克力和牛奶巧克力虽然保存不了这么久，不过它们也很耐久的。
• Milk chocolate brown, taste very good, very popular.
  牛奶巧克力是棕色的，口感非常好，深受人们喜爱。
• Like many people nowadays, I generally prefer the purer flavors of dark chocolate to milk chocolate.
  和如今的很多人一样，相对于牛奶巧克力，我总的来说更喜欢黑巧克力更为纯粹的味道。
• Immediately sprinkle milk chocolate and white chocolate morsels over top;
  倒好后，在上面撒上巧克力和白巧克力。
• Milk chocolate is made by adding milk or milk powder to the dark chocolate formula.
  黑巧克力是糖，可可脂，巧克力液，有时候再加上香精混合制成。
• But the packaged versions are often packed with unhealthy stuff, too, like coated milk chocolate candies as well as artificial coloring and oil.
  但是袋装的通常会加上像牛奶巧克力糖，人工色素和油脂这种不健康的东西。
• The group that ate milk chocolate had higher scores.
  食用牛奶巧克力的那组人分数较高。